Wuyi Mountain Rock Essence Oolong Tea

Boosts metabolism – Encourages healthy weight management
Aids digestion – Supports gut balance after meals
High in antioxidants – Protects against cellular damage and aging
Enhances mental clarity – Gentle energy lift without the jitters
Promotes oral health – Natural antibacterial properties

We’re happy to accept returns within 14 days of delivery.

If you’d like to return an item, simply email us at hello@co-winshopping.co.uk with the word “Return” and your order number. We’ll quickly send you easy-to-follow instructions and a pre-paid mailing label via email.

You’ll find your order number on the packing slip included with your order.

If your item has been worn or protective packaging has been removed then your return will not be accepted. This does not affect your statutory rights if goods are faulty or not as described.

For more information, please see our Returns Policy.

All the tea will be delivered from our Chinese Store in China, we offer the free international delivery to you, the air shipping time usually take 2 weeks.

Read our full Delivery details.

Gongfu Style (Gaiwan or Purple Clay Teapot)

• Tea amount: 1 sachet

• Water temperature: 95°C

• Optional quick rinse

• Steeping guide:

  • 1st brew: 8–10 seconds

  • Increase slightly with each infusion

• Reveals pronounced rock minerality, floral sweetness, and evolving depth.

Western-Style Brewing

• Tea amount: 1 sachet

• Water temperature: 90–95°C

• Steeping time: 2–3 minutes

• Produces a smooth, lightly mineral cup suitable for relaxed sipping.

General Tips

• Use fresh, soft water to highlight the tea’s mineral character.

• Prewarm your gaiwan or teapot to enhance the floral aroma.

• Avoid over-steeping to maintain natural sweetness and smoothness.

• Store sachets in a cool, dry, airtight environment away from odours.

• Enjoy multiple infusions — flavours deepen and unfold with each brew.