Wuyi High Mountain Black Tea

A Distinctive Black Tea from the Wuyi Mountains

Grown in the high elevations of the Wuyi Mountains, this special-grade black tea reflects the unique environment where misty cliffs and mineral-rich soil shape the character of the leaves.

Carefully crafted using traditional methods, the tea develops a gentle floral fragrance balanced by a subtle pine-smoked aroma, creating a cup that is both expressive and refined. Wuyi teas are renowned for their depth and complexity, producing flavours that linger elegantly on the palate.

The result is a tea that combines mountain freshness with the comforting warmth of lightly smoked black tea.

Flavour Experience

With each infusion you may notice:

• A delicate floral aroma rising from the cup
• Subtle pine-smoke notes that add depth
• Smooth, full-bodied texture
• A gentle sweetness with a lingering finish

The flavour unfolds gradually, making this tea ideal for relaxed brewing and slow appreciation.

Perfect For

✔ Enjoying a refined daily black tea
✔ Exploring authentic Chinese mountain teas
✔ Sharing with guests
✔ Thoughtful gifts for tea enthusiasts

Its smooth body and aromatic warmth make it suitable for both experienced tea drinkers and newcomers.

We’re happy to accept returns within 14 days of delivery.

If you’d like to return an item, simply email us at hello@co-winshopping.co.uk with the word “Return” and your order number. We’ll quickly send you easy-to-follow instructions and a pre-paid mailing label via email.

You’ll find your order number on the packing slip included with your order.

If your item has been worn or protective packaging has been removed then your return will not be accepted. This does not affect your statutory rights if goods are faulty or not as described.

For more information, please see our Returns Policy.

Each tea is carefully prepared and dispatched directly from our family tea shop in Fujian, China.

✈ International air shipping included
🇬🇧 Delivered to the UK within 10–14 working days
✔ All duties and import fees covered — no hidden charges
🔒 Secure encrypted checkout
🔄 14-day hassle-free returns

Every order is individually packed at origin to preserve freshness and authenticity.

Western Style

Use 2–3 g tea per 250 ml water
Water temperature: 95 °C
Steep for 3–4 minutes

Gongfu Style

Use 5–7 g tea per infusion
Quick rinse recommended
First infusion: 10–15 seconds
Increase steep time gradually

High-quality Wuyi teas can often be infused several times.