Osmanthus Wuyi Rock Oolong

A Floral Expression of Wuyi Rock Tea

This premium oolong tea comes from the prestigious Matou Rock area of Wuyishan, one of the most respected origins for traditional Wuyi rock teas.

Carefully crafted using classic Wuyi oolong techniques, the tea reveals a delicate osmanthus-like floral fragrance layered over the distinctive mineral depth that defines rock tea. The result is a cup that feels both elegant and powerful — floral on the nose, smooth on the palate, and richly structured.

The balance between fragrance and mineral character creates a refined tea experience that evolves with every infusion.

Flavour Experience

With each infusion you may notice:

• A delicate osmanthus-like floral fragrance
• Smooth, full-bodied texture
• Mineral depth characteristic of Wuyi rock teas
• A lingering floral sweetness in the finish

As the leaves open during brewing, the flavour becomes deeper and more layered.

Perfect For

✔ Exploring authentic Wuyi rock tea
✔ Elegant tea rituals and quiet moments
✔ Serving distinguished guests
✔ Premium gifting and business hospitality

Its floral sophistication and mineral depth make it particularly appreciated by experienced tea drinkers.

We’re happy to accept returns within 14 days of delivery.

If you’d like to return an item, simply email us at hello@co-winshopping.co.uk with the word “Return” and your order number. We’ll quickly send you easy-to-follow instructions and a pre-paid mailing label via email.

You’ll find your order number on the packing slip included with your order.

If your item has been worn or protective packaging has been removed then your return will not be accepted. This does not affect your statutory rights if goods are faulty or not as described.

For more information, please see our Returns Policy.

Each tea is carefully prepared and dispatched directly from our family tea shop in Fujian, China.

✈ International air shipping included
🇬🇧 Delivered to the UK within 10–14 working days
✔ All duties and import fees covered — no hidden charges
🔒 Secure encrypted checkout
🔄 14-day hassle-free returns

Every order is individually packed at origin to preserve freshness and authenticity.

Gongfu Style (Recommended)

Use 5–7 g tea per infusion
Water temperature: 95–100 °C
Quick rinse optional
First infusion: 8–12 seconds
Gradually increase steeping time

Western Style

Use 2–3 g tea per 250 ml water
Steep 3–4 minutes

High-quality Wuyi oolong can often be infused 6–8 times, revealing evolving aroma and depth.