Jin Jun Mei Black Tea

One of China’s Most Celebrated Black Teas

Jin Jun Mei is a renowned black tea originating from the Wuyi Mountains of Fujian, an area famous for producing some of China’s most refined teas. It is crafted almost entirely from tender spring buds, which are carefully oxidised and roasted to create a tea of remarkable smoothness and sweetness.

The result is a tea with an elegant fragrance and complex flavour — combining honeyed sweetness, soft fruit notes, and a lingering floral finish. Its bright amber-red liquor and delicate aroma make it one of the most sought-after premium black teas.

Flavour Experience

With each infusion you may notice:

• A rich honey-like fragrance
• Gentle fruity and floral notes
• Smooth, silky body
• A long, naturally sweet finish

The flavour develops beautifully across multiple infusions as the buds gradually open.

Perfect For

✔ Enjoying a refined daily black tea
✔ Tea enthusiasts exploring premium Chinese teas
✔ Serving guests with an elegant tea experience
✔ Meaningful gifts for tea lovers

Its smooth sweetness and gentle aroma make it approachable for both new and experienced tea drinkers.

We’re happy to accept returns within 14 days of delivery.

If you’d like to return an item, simply email us at hello@co-winshopping.co.uk with the word “Return” and your order number. We’ll quickly send you easy-to-follow instructions and a pre-paid mailing label via email.

You’ll find your order number on the packing slip included with your order.

If your item has been worn or protective packaging has been removed then your return will not be accepted. This does not affect your statutory rights if goods are faulty or not as described.

For more information, please see our Returns Policy.

Each tea is carefully prepared and dispatched directly from our family tea shop in Fujian, China.

✈ International air shipping included
🇬🇧 Delivered to the UK within 10–14 working days
✔ All duties and import fees covered — no hidden charges
🔒 Secure encrypted checkout
🔄 14-day hassle-free returns

Every order is individually packed at origin to preserve freshness and authenticity.

Western Style

Use 2–3 g tea per 250 ml water
Water temperature: 90–95 °C
Steep for 3–4 minutes

Gongfu Style

Use 4–5 g tea per 120 ml water
First infusion: 10–15 seconds
Increase steep time gradually

High-quality Jin Jun Mei can often be infused several times while maintaining its sweetness.